Analyst, Government Accountability Office, Natural Resources and the Environment team, 2015-present. Collaborates with team on research methodology and design, data collection, message development, and data analysis on federal programs.  Position includes interviews with agency officials, collecting information, conducting analyses, and drafting reports. In summer 2013, interned on the International Affairs and Trade team. Prepared written materials using evidence standards and collaborated to produce final report on emergency international food aid (GAO-14-22).

Research AssociateDepartment of Youth, Family, and Community Sciences, North Carolina State University.

  • 2015-present: Research regarding food safety plans at farmers' markets in NC and VA.
  • 2014-2015: Development and analysis of instruments to increase food handling knowledge and practices at North Carolina food pantries statewide.
  • 2011-2013: Development and evaluation of best practices tool for food safety in community and school gardens. Designed evaluation and empirically tested curriculum in 3 NC counties.

Graduate Research Consultant, Department of Public Policy, University of North Carolina at Chapel Hill. Assisted undergraduate students with research projects related to course.

  • PLCY 575: Science Policy, Professor Maryann Feldman, Spring 2013
  • PLCY 210: Policy Innovation and Analysis, Professor Maryann Feldman, Fall 2012
  • PLCY 089: State Parks and Conservation Policy, Professor Jonathan Howes, Spring 2011

Research AssistantCenter for Health Promotion and Disease Prevention, University of North Carolina at Chapel Hill, Summer 2011. Lead graduate student on literature review on food systems commissioned by the Institute for Agriculture and Trade Policy.

Research Assistant to Charlotte Price, Sarah Lawrence College, Spring 2004. Researched subjects for college-level economics course for women incarcerated at Bedford Hills Correctional Facility in New York.